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Boursin appetizer with pistachios and hot honey drizzle on a ceramic plate with crackers and apple slices

Boursin Appetizer with Pistachios and Honey Drizzle

Boursin Appetizer with Pistachios and Honey is a quick, creamy appetizer featuring a smooth cheese spread, crunchy pistachios, and a sweet-spicy drizzle. It is an easy choice for gatherings when you want a simple but elegant plate with balanced textures.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings: 6 servings
Course: Appetizer
Cuisine: American
Calories: 190
Ingredients Method Notes

Ingredients
  

  • one 5.4 oz / 155 g wheel of Boursin cheese (garlic herb flavor)
  • 1/2 cup roasted salted shelled pistachios, chopped or crushed (about 1/4 cup crushed)
  • 3-4 tablespoons hot honey
  • crackers or apple slices for dipping

Method
 

Preparation
  1. Allow the Boursin cheese to sit at room temperature for 15 minutes to make it easier to spread.
  2. Place the cheese on a plate or platter and gently press it into an even layer using the back of a spoon.
  3. Cover the cheese layer with the pistachios, then drizzle the hot honey over the top.
  4. Serve with crackers or apple slices for dipping.

Notes

A flat garlic thyme cracker pairs well with this appetizer, though many cracker varieties work nicely. A small chopper can be useful for quickly crushing or chopping pistachios and other ingredients.