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Christmas Puppy Chow

A delightful holiday treat that combines crunchy, sweet, and salty flavors, perfect for sharing or gifting.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 6 cups Chex cereal Any variety of Chex works, including gluten-free options.
  • 1 cup Chocolate chips Can use milk, dark, or white chocolate.
  • 1/2 cup Peanut butter Substitute with sunbutter for a nut-free version.
  • 1 cup Powdered sugar For coating the mixture.
  • 1/2 cup Festive sprinkles Use various colors for a fun touch.

Method
 

Preparation
  1. In a large bowl, mix together Chex cereal and melted chocolate-peanut butter mixture.
  2. Spread the mixture out on a baking sheet to cool.
  3. Once cooled, add powdered sugar and toss to coat evenly.
  4. Add festive sprinkles and mix.
  5. Serve in a bowl or package as edible gifts.

Notes

Store in an airtight container at room temperature for up to one week or freeze in a sealed bag for up to three months. Let the chocolate-peanut butter mixture cool slightly before combining with the Chex cereal to avoid sogginess.